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Position:
Summary:
Past:
Education:
Contact:
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Technical Sales
Technical support and application,
technologist for product Group dairy cultures.
Process- and product optimisation and -development
Teacher food technology for courses at food companies
BSc. Food Science and Technology,
University Van Hall Larenstein (NL)
E: d.wagter@cskfood.com
T: +31 58 284 42 42
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